Graham Cracker Crust

A simple graham cracker crust, perfect for cheesecakes or tarts.

Ingredients

  • 2 cups graham cracker crumbs
  • 6 tbs butter (melted)
  • 1/3 cup white sugar
  • 1 tsp cinnamon

Directions

  • pulse graham cracker in food processor or use muddler to crumb in bowl
  • combine melted butter, graham cracker crumbs, sugar, and cinnamon in a bowl
  • press into pan, forming into crust shape